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Information of PREMIUM COFFEE made by Tan Mai International Co Ltd

Welcome to Tan Mai International Co Ltd!I would like to say thank you to coffee lovers for your time to visit us!We, Tan Mai International coffee team, are coffee lovers. We all had grown up from coffee farms. We understood from the developing processing of coffee tree to harvesting and keeping, we are trying and efforting everyday to bring the fresh coffee, natural-pure coffee, the best coffee to people who can not plant coffee but they have the right to enjoy original taste of coffee.Our products deliver special flavours from nature's essence so as to meet the standard of safe and food hygiene warranty requirementsCoffee beans have been carefully selected from the legendary coffee plantations in Gia Lai, Dak Lak...

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What-difference-between-arabica-and-robusta-coffee-beans

If you have been around coffee for any amount of time you probably have heard the terms Arabica and Robusta coffee. But what does that mean?Well, to put it simply Arabica and Robusta are terms referring to the "species" which the coffee belongs too. Coffee has well over 100 species but, Arabica and Robusta are the most commonly consumed strands of it. We've compiled a quick list of differences between the 2 species to help you expand your coffee knowledge! Enjoy!1. Taste: Probably the most obvious difference between Arabica and Robusta coffees are the taste. Arabica and Robusta coffees are grown very differently which results in radically different taste profiles (more on this later). Robusta is typically described as a...

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History of SPRAY-DRIED INSTANT COFFEE

Instant coffee was invented in 1906 by George C. Washington. He is an Englishman living in Guatemala, and a chemist, also a merchant. George C. Washington who is very passionate about coffee, he usually brewed coffee by his favorite silver brewer. In several times of brewing coffee in the morning, he noticed on the nozzle of the pot builds up a latte coffee thinly sticking to. This aroused in him a new idea about coffee in crystal form, and he began to conduct some experiments. Finally, he found a way to produce crystals dried coffee powder, instant coffee varieties that we still have today. Some others argue that the inventor of instant coffee is Satori Kato's scientists and chemists Japanese...

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